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Old 06-30-2012, 01:14 PM   #1
krenshaw
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Dec 2010
Lancaster, PA
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10 min left on my oatmeal stout mash.. who else is brewing today and what are you doing?
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DOWN THE HATCH BREWING
Stainless Hop Spider | Wooden Brew Rig | Dual Hinge Keezer Build

Primaries: oxy :-(
Keg 1: Brown Ale | Keg 2: Porter | Keg 3: Belgian Wit
Bottles: lots full and even more empty

 
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Old 06-30-2012, 03:11 PM   #2
SavoryChef
 
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Feb 2012
Sparks, NV
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I will be brewing a bitter in about 5 hours.
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Old 06-30-2012, 03:17 PM   #3
SpacemanSpiff
 
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Dec 2009
Chicagoland
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Brewing a 3 gallon batch of Christmas Barleywine. Just finishing the mash now.

 
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Old 06-30-2012, 05:07 PM   #4
Majafoo
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Oct 2011
Airdrie, AB, Canada
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Brewing up some Rye ale, hoping to err a little lighter on the hops. Got 100 bottles of hop brutality already that needs to be taken care of!
Thinking of doing some racking or bottling too, gonna be a busy night!
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Old 06-30-2012, 07:54 PM   #5
SavoryChef
 
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Just doughed in
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Old 06-30-2012, 07:56 PM   #6
JonGrafto
 
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Jan 2012
Central Part of the State..., WI
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Halfway through the boil on my second batch of the day. First one was a wheat IPA and this one is going to be a German hefeweizen. HOT today. I would do a third bit I am all out of fermenters. Cheers!!!!
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