Last week I brewed up an American Wheat with the intent of making it into a blueberry wheat. I am returning to AG brewing after a two year break and I used to secondary everything but on this go around I have decided to stay in the bucket and have had great success with the exception of the big belgians I no longer use my carboys for secondaries. So with this new found way I decided I was going to just add the Knudsen pure blueberry to the bucket but since this beer is made for the SWMBO and others for my 40th next month(I have a zombie dust recipe kegged and lock for the select few in my VIP room aka basement/laundry room
) I added 64oz of juice and now it is touching the old dryed krausen. Is there any concern for off flavors here or just being paranoid it is barely touching but it is touching. Thank you for any input it is this forum that had a hand in getting me back to my passion.
Primary #1- American Blueberry Wheat
Keg#1- Zombie Dust Clone
Keg #2- None
On deck:Sierra Nevada Pale Ale, Delirium Nocturms, American Cranberry Wheat, Cherry Stout.