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Old 01-21-2013, 05:51 PM   #831
barrooze
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Jan 2009
Pearland, TX
Posts: 2,434
Liked 124 Times on 102 Posts


Quote:
Originally Posted by Koffie View Post
A 100 liter barrel for brewing some Lambic
What I like the most about this is that it's not your first barrel!!! Viva la Lambic!


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Kegged: BOSON on Rhubarb, Dry-Hopped Sour Brown (ECY01), DIPA, Funky Belgian Table Beer, Breakfast Stout Primary: CYBI Obsidian Stout clone, Citra Dust APA, Hop Dust APA Souring: None On Deck: Oktoberfest-ish Lager On the Horizon: Epic Pale ale clone, Atrial Rubicite clone (ECY20) Updated: 2016/04/09
Untappd: barrooze

 
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Old 01-21-2013, 08:05 PM   #832
Koffie
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Aug 2012
Lelystad, Netherlands
Posts: 133
Liked 21 Times on 11 Posts


Thanks

The first one (50 liter) is filled with a Flamish Red with Roeselare yeast, for over a year now.



 
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Old 01-22-2013, 05:03 AM   #833
badlee
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Oct 2010
Thailand, Chiang mai,Thailand
Posts: 2,027
Liked 155 Times on 126 Posts


NOt exactly the post,but my dad's case,so I will call it air-mail.
3kgMO
1KG crystal 60
500gr Acidulated malt
2pc Saf s-33
2pc Saf s-04
200 continental sized crown caps

 
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Old 01-24-2013, 10:10 PM   #834
Evan_L
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Nov 2012
Willimantic, CT
Posts: 465
Liked 81 Times on 55 Posts


15G pot, flask & stir bar, false bottom, scale, books: yeast, hops, designing great beers.

Going to see the man in brown quite a few more times in the next week for the rest of the stuff....AG here we come

 
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Old 01-25-2013, 10:28 AM   #835
aogg
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Nov 2012
Ann Arbor, MI
Posts: 23
Liked 5 Times on 5 Posts


I got a 10 gallon brew pot and a Bayou SP1 burner for my first all grain brew. SWMBO likes cherry wheat so I best make her some so I can have my guinness foreign extra clone ready by St Patty's.

 
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Old 01-25-2013, 03:57 PM   #836
RIC0
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Oct 2012
On my Wifes $hitlist in Indiana
Posts: 498
Liked 37 Times on 35 Posts


UPS will be here shortly with enough crap to brew up 15 gallons of a scottish ale....
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*** Possum Trot Brewery ***

Beer Primary - Butthead Belgian
Beer Secondary - Belgian Tripel

Bottled - Big Breakfast Stout - Belgian IPA - Butthead Belgian White - Redneck Red - Moose Drool - Dirty Dubbel

Mead Primary - Nuttin
Bottled - Strawberry Trainwreck - Orange Spice - Blueberry Trainwreck

 
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Old 01-25-2013, 11:05 PM   #837
DirtyOldDuck
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Jan 2012
Portland, Oregon
Posts: 552
Liked 70 Times on 61 Posts


An STC-1000. Now to buy another freezer.

 
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Old 01-26-2013, 01:03 AM   #838
mdsram
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Dec 2012
Posts: 28

Supplies for my first attempt at my own recipe instead of a kit; An extract pale ale with specialty grains. Very impressed with the fast delivery, great prices, and $4 flat shipping from graintoglasshomebrew.com

 
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Old 01-26-2013, 02:30 AM   #839
WesleyS
Registered User
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May 2012
Posts: 13,516
Liked 4216 Times on 2789 Posts


More Citra from Farmhouse Brewing Supply!

 
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Old 01-26-2013, 04:11 AM   #840
freemanmh
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Jun 2012
Milwaukee, WI
Posts: 85
Liked 12 Times on 11 Posts


Replacement keg from Midwest. Guess that means I can keg my 6 month old apfelwein.


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Primary: BM's Centennial Blonde, Guinness clone, EdWort's Apfelwein (6 months!)
Secondary: nada
Kegged: NB Phat Tyre, NB Speckled Heifer; Apfelwein
Bottled: BM's Centennial Blonde, NB Milk Chocolate Stout, NB Shining Star Pale Ale, Bass clone, MO/EKG SMaSH

 
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