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Old 06-22-2012, 12:57 AM   #1
May 2012
Posts: 2

I just finished my first case of American wheat. I enjoyed it but was not blown away. For my second brew session I'm looking for a few recommendations. let me know what you think.

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Old 06-22-2012, 12:59 AM   #2
bottlebomber's Avatar
Apr 2011
Ukiah, CA
Posts: 14,342
Liked 2740 Times on 2114 Posts

What kind of beer do you like? Did you use the Wyeast 1010? I quite like that yeast, but it is somewhat bland for a wheat beer yeast. I made a honey wheat recently that was excellent. Tell us what you're into.

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Old 06-22-2012, 01:34 AM   #3
Sep 2009
Fleetwood, PA
Posts: 1,002
Liked 11 Times on 10 Posts

If you can get your hands on Centennial hops, I have a Centennial wheat I make in the summer that I have no bad reviews on. Going to actually brew it again next weekend and use a saison yeast in it. I think it will really take this beer to the top of the charts but won't know for sure for a couple weeks.
Abandoned Logic Brewing

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