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Old 06-16-2012, 05:36 PM   #1
Apr 2012
Rockledge, Fl
Posts: 142
Liked 9 Times on 7 Posts

Got company coming so I won't be able to use my swamp coolers in my spare bath. Other than a saison, what are a few good warm weather ales/ yeasts I can brew with? Thanx. Brew on!!!!!!
Hammer of the Gods Brewery

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Old 06-18-2012, 01:35 PM   #2
Apr 2011
Philadelphia, PA
Posts: 82
Liked 1 Times on 1 Posts

I was trying to figure that out the other day as well, seems like a lot of the Belgian strains are more tolerant of heat. If you go to their websites (I just used the northern brewer website so they were all on one page) they'll give you temperature ranges. Depends on how warm you're talking though.

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Old 06-18-2012, 02:45 PM   #3
Feb 2012
Posts: 605
Liked 7 Times on 7 Posts

The white labs austrailian ale yeast is clean at higher temps. Same for the mauri dry yeast

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Old 06-18-2012, 03:06 PM   #4
slarkin712's Avatar
Sep 2011
St. Louis, MO
Posts: 792
Liked 61 Times on 51 Posts

I think that lactobacillus can be fermented hot and also pediococcus. So you could try a Berliner Wiess or some other sour type beer. I'm not sure about how hot you can ferment with Brett, but it'd be worth looking into.

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