Quick question. I made a four gallon batch - distributed between a 3 gallon car boy and another one gallon. The one gallon carboy is clearing remarkably fast...while the three gallon is moving along at a normal pace. Has anyone had unusual activity with this mead once it's been moved into secondary?
Primary: Vanilla Apricot Mead, Pumpkin Spice Latte Stout
Secondary: 3 gal Coffee Wine, 3 gal Holiday Mead
Bottled: Burbon Barrel Cider, Caramel Apple Cider, Chocolate Milk Stout, Irish Red Ale, Strawberry Melomel, Apple Cyzer, Maple Mead, Pumpkin Spice Cider