Haha, good question. This began as sort of a "table scraps" beer using some extra ingredients I had lying around (and some local farmer's market honey which was my original inspiration for this saison). I bought a 5-lb bag of carapils a few months ago and wanted to use up what I had.
Side note: the head on this beer is killer!
Future Brews: "BearShark" American Strong Ale, "Great Scot!" Peated Scotch Ale, Old Ale, Raspberry Chocolate Stout.
Secondary: "Reverend Craig" Bourbon Barleywine (12.6%)