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Old 05-31-2012, 02:02 AM   #1
Mar 2009
, Chicago, IL
Posts: 514
Liked 26 Times on 23 Posts

I was hoping that a few here may have used a stainless prep table for a brew stand. I'm looking at a 24"x60" table on ebay and will be doing a single tier, 3 kettle setup for 5 gallon batches. My major concern is weight. Any thoughts?

Examples of the table:

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Old 05-31-2012, 02:11 AM   #2
Gear101's Avatar
Nov 2010
Posts: 2,068
Liked 74 Times on 69 Posts

I like the one with the back splash, stuff won't roll off the back.
Island Time Brewery
Black Caesar Imperial Stout by Island Time Brewery
Islamorada Pale Ale by Island Time Brewery

Stainless is Painless

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Old 05-31-2012, 12:36 PM   #3
Feb 2011
North Central, Ohio
Posts: 509
Liked 31 Times on 22 Posts

The second one (w/ backsplash) looks to be stronger as it says the TOP is reinforced with hat channels. I'm pretty sure there are some threads here showing what others have done with these types of tables.

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