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Old 01-08-2013, 03:49 PM   #21
Dec 2012
Posts: 214
Liked 7 Times on 6 Posts

It going to taste hot for aleast 4-6 months needs to age to mellow out sounds amazing but will take time. Do you plant to stabilize and back sweeten?

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Old 01-08-2013, 08:05 PM   #22
May 2012
Christchurch, New Zealand
Posts: 1,145
Liked 88 Times on 82 Posts

Its been in a bottle for about 4 months now, and its getting better and better, plenty of carb, and very cloudy. theres still bits from the feijoa floating around, but thats ok, its not something i drink all the timne. and at 8.5% its probably a good thing. lol.
I learnt alot from it and know that when adding fruit to put it in a bag, lol.
Check out my Crusade for Better Beer.

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