Adding fruit extract after its carbed in the keg - Home Brew Forums
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Old 05-28-2012, 07:15 PM   #1
Feb 2011
Paradise, KY
Posts: 48

I have a belgian wit that got a bit infected but i still kegged it and it has been carbonated for 3 to 4 days. I noticed that the nasty chemical smell is diminishing but I have some apple fruit extract on hand and want to add it so it will make this beer gone wrong a little more drinkable. Can I do this after its been carbed?

I was thinking it may not get in solution or something?

And yes I tried it to see what it would taste like by pouring a few drops of the apple in a pint of the wit and its good

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