So I made a Wee Heavy Scotch ale last at the end of last summer. It landed about 8.5%. I bottled into some 12oz, some 22oz, and some 8oz. The first 12oz bottle I opened had the correct carbonation, but it was still young. I gave a 22 to a brew buddy of mine, a few months ago, and she said it was great. I had a party the other night and popped a 22 and had great taste but very little carbonation. I bought the special "oxygen barrier" caps.
Is there any reason for the loss of carbonation? Or might this just be a oddity in a few bottles.
Primary #1:Apricot Amber
Primary #2: Dry Hopped Amber
Secondary #1: Nothing
Bottles: Head Butt Pale Ale, Vanilla Cream Porter, IPA, Wee Heavy Scotch Ale, Aventinus Clone, English Brown
Planning: Peach plambic, Summer Shandy