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Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Dreadnaught fermentation
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Old 05-18-2012, 10:09 PM   #71
advogold
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Be puzzled I threw hops in to my pale ale because I was dry hopping. If it was ready I'd skip the dry hop as it twas not in the original recipe. I like the citra hop & had an oz to use.


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Old 05-22-2012, 03:25 PM   #72
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Wow got it kegged drank a few pints. It is quite tasty. Probably drink this one slower as the 11% abv is alot for a beer. It's a good beer not nasty like some of those IIPAs
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