I'm going to be using this for the first time this weekend - made a 1.4L starter, going to make a 1.054 oatmeal stout (split batch with an English strain) with it to step it up to make an all-malt BDSA in about a month. I'll let you know how they turn out.
On Deck: CaliCommon, Amber, Wit
Primary: Munich/Cascade SMaSH, Dubbel
Secondary: Petite Orange
Bottled: Blé de Minuit, Belgian Stout, Fuller's London Pride, Tripel Wit, Red, APA, Dubbel, Oatmeal Stout, RIS, Wee Heavy
Kegged: APA, Doppelbock, Spiced Cider, C3IPA
"Beer... Now there's a temporary solution!"