FT: I've got several bottles of Clipper City / Heavy Seas Below Decks Barleywine aged in Cabernet casks from the 2011 bottling, as well as access to just about everything in the DC/MD/VA Atlantic region including Port City, DC Brau, DuClaw, Stillwater Artisanal Ales, etc.
I've also got a ton of Southern Tier, and a number of bottles of a 4 month old barleywine based off of Thomas Hardy.
ISO: I'm looking for some great barrel aged and cask stouts from the West Coast and South West.
Kegged (1/3): Single-Hop NZ Rakau Oatmeal IPA
Kegged (2/3): Smoked Peruvian Pepper Cider
Kegged (3/3): (empty)