Originally Posted by vlucchetti
I've been tasting all my brews weekly to see how they change and the impact it has on all the different variables. Well worth the sacrifice of a few bottles!
It was definetly worth sacrificing a few bottles to taste how the beer was maturing. The last beer we did was great after only carbing for 1 week. The next time we open one of the beers from this batch will be at the end of this month, at our wedding. By then it should taste really damn good!
Im also interested in tasting the stuff we carbed in the growler. Its a lot of beer! Hopefully it carbed well in that thing.