Drunken Emu Mississippi River Water - Home Brew Forums
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Old 04-12-2012, 12:17 AM   #1
tellish33
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Dec 2011
Georgetown (Beaver County), PA
Posts: 150


Just curious if anyone out there has made this yet? I have a 5 gallon batch that i am going to bottle tomorrow. I was just wandering what people did? Did you carb or not carb? I haven't tasted mine yet. I will be taking a sample tomorrow to see if I need to backsweeten or not.


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Primary:
Secondary: Apfelwein, Pear Wine, Traditional Honey Mead
Bottled: Shot In The Dark, Drunken Emu Mississippi River Water, Skeeter Pee, Simple Hefe, Oatmeal Stout
Future: Drunken Emu Hard Cider

 
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Old 04-12-2012, 03:39 AM   #2
Jeremy_84
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Sep 2011
Posts: 151
Liked 6 Times on 6 Posts


What is the recipe for that dude. I've bever herd of it.

 
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Old 04-12-2012, 06:04 AM   #3
056r
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Aug 2011
Pittsburgh, PA
Posts: 37

You will probably want to post your question in the kombucha and fermented tea forum since this question doesn't pertain to wine so to speak.

ETA: even though the recipe is listed under wine recipes

 
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