Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Advice for apple brandy oak
Reply
 
Thread Tools
Old 04-08-2012, 04:09 PM   #1
franzy
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Posts: 40
Liked 1 Times on 1 Posts

Default Advice for apple brandy oak

Looking for some advice. I'm relatively new to brewing. I have had apple brandy soaking in oak chips for about 2 weeks. Not sure whether to make a porter, stout, or IPA. Any suggestions??


franzy is offline
 
Reply With Quote
Reply


Thread Tools



Forum Jump

Newest Threads

LATEST SPONSOR DEALS