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Old 04-08-2012, 10:01 AM   #1
Apr 2009
Posts: 17

I tried my hand at the very popular Centennial Blond recipe and its been fermenting for 12 days now. I sampled the primary and I'm getting this minty hop flavor. It's not an off flavor, but I was expecting some citrus/piney in the background or a muted hop flavor as in most "Blonde" beers.

Any ideas? Anyone else experience the same?

My current plan is to let it sit for another week and re-sample.

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Old 04-08-2012, 02:07 PM   #2
Apr 2010
Posts: 170
Liked 3 Times on 3 Posts

Never had this mint flavor and done it maybe 10 times (Its my home blonde recipe )
Was your centennial was the same % alpha? Let it sit and see... time is the secret

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