OMG - ok so I took out a small sample to taste it (my girlfriend thought I was INSANE)
The beer tasted normal, maybe a BIT sour but nothing like vinegar. I haven't keeled over or puked yet....
So maybe I will just let it ride? But since I have no experience with sour beers, looks like I'll have to do some more research on these forums.
Anybody got any advice? Yooper thinks I should rack it off the fruit...and I trust her opinions, but let me know anything else yalls.