Ss Brewtech’s Biggest Baddest Holiday Giveaway Ever!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > Now that I have made it what can I do with it
Thread Tools
Old 04-06-2012, 03:54 PM   #1
Feedback Score: 0 reviews
Join Date: Dec 2011
Location: St Clair Shores, Michigan
Posts: 62
Liked 1 Times on 1 Posts
Likes Given: 1

Default Now that I have made it what can I do with it

Hello All
In reading Jack Kellys Wine recipes, I saw his for Jalapeno Wine
I had to try making it (Used 8 peppers not the full 16) just to see if I could
Racked for the 3rd time, tryed a little WOW thats spicy Hot!!
I know it's a cooking wine, has anyone made it? and if so can you please pass along some ideas!
30 days to bottle, going to pick up some flip tops, to pass out It would be nice to pass along ideas too

Tinman13 is offline
Reply With Quote
Old 04-06-2012, 06:12 PM   #2
Feedback Score: 0 reviews
Join Date: Oct 2011
Location: Havertown, PA
Posts: 260
Liked 5 Times on 5 Posts
Likes Given: 4


jalapenos and booze.... hmmmmmmm.

Mix with honey (maybe add chipotle powder) for a sweet heat wing sauce.. or add to crock pot with meat (mead vinegar is good for this too)
Who will try to ferment just about anything
"You guys just wanna get bombed and run around yelling yarr we're vikings!"
Tw0fish is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Have I made ethanol? tombob Wine Making Forum 4 11-07-2010 11:20 AM
Never made wine but made tons of beer, have questions on the Orange Blossom Riesling Irrenarzt Wine Making Forum 8 06-13-2010 03:55 PM
Made a haul COLObrewer Wine Making Forum 3 01-20-2010 10:36 PM
I think I have made an error... The Mad Hatter Wine Making Forum 4 08-24-2008 02:40 PM
anyone ever made sake? gerrg Wine Making Forum 2 10-12-2007 09:41 PM

Forum Jump

Newest Threads