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Old 08-23-2012, 09:00 PM   #3221
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Originally Posted by Brewsmith View Post
A Belgian style?
Nope!

It's a style
BJCP listed
Not UK
Not American
Not Belgian
It's an ale
"Malty" is not the main flavor characteristic (subjective answer)
Bottom range of ABV is above 5%


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Old 08-23-2012, 09:05 PM   #3222
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R.i.s.?


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Old 08-23-2012, 09:16 PM   #3223
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R.i.s.?
I do believe the RIS is UK origin, no?

Either way, no, it's not RIS.
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Next: Brett B. Red, Brett L. Kriek
Fermenting: Saison, Petite Saison
Souring/Funkifying: Brett C Old Ale, Lamebic, Flanders Red, Flanders Pale, Oud Bruin, Session Kriek
Bottled: IIPA, APA, American Amber, Robust Porter, Strong Mild, 80/-, Gose, Lichtenhainer
Casked:
Bottle Cellar: Brett B Tripel, Brett C Barleywine, Lamebic, Quad, Tripel, Brett C Bitter, Wild Cider, Sour Stout, Wee Heavy
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Old 08-23-2012, 09:19 PM   #3224
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Shows what I know heh.
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Old 08-24-2012, 02:01 AM   #3225
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Is it German in origin?
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Old 08-24-2012, 02:03 AM   #3226
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Is it German in origin?
Yep
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Next: Brett B. Red, Brett L. Kriek
Fermenting: Saison, Petite Saison
Souring/Funkifying: Brett C Old Ale, Lamebic, Flanders Red, Flanders Pale, Oud Bruin, Session Kriek
Bottled: IIPA, APA, American Amber, Robust Porter, Strong Mild, 80/-, Gose, Lichtenhainer
Casked:
Bottle Cellar: Brett B Tripel, Brett C Barleywine, Lamebic, Quad, Tripel, Brett C Bitter, Wild Cider, Sour Stout, Wee Heavy
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Old 08-24-2012, 02:09 AM   #3227
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Weizenbock
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Old 08-24-2012, 02:10 AM   #3228
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Weizenbock
Ding ding ding!!!

You're up.
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Next: Brett B. Red, Brett L. Kriek
Fermenting: Saison, Petite Saison
Souring/Funkifying: Brett C Old Ale, Lamebic, Flanders Red, Flanders Pale, Oud Bruin, Session Kriek
Bottled: IIPA, APA, American Amber, Robust Porter, Strong Mild, 80/-, Gose, Lichtenhainer
Casked:
Bottle Cellar: Brett B Tripel, Brett C Barleywine, Lamebic, Quad, Tripel, Brett C Bitter, Wild Cider, Sour Stout, Wee Heavy
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Old 08-24-2012, 02:12 AM   #3229
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Ok, I've got one. It's equipment
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Old 08-24-2012, 02:13 AM   #3230
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Is it metal


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