Home Brew Forums > Home Brew Market > Sampling and Critiquing and Beer Swapping > St Pattys Day
Reply
 
Thread Tools
Old 03-16-2012, 11:40 PM   #1
a10forwar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: Spangdahlem AB, AE
Posts: 16
iTrader: (0)
Default St Pattys Day

So some of you will be adding some green to your beer. That is the norm in America. Well I have the best of the best. I have a 2008 Fantome Soy Majic Ghost that is all natural green farmhouse ale from belgium. Just sayin.......Peace Btw Westvelerien is the #1 beer in the world. Had it drank it love it suck it. Also de Strusse Brewery is a close second.


Click image for larger version

Name:	Photo0244.jpg
Views:	77
Size:	26.6 KB
ID:	52944   Click image for larger version

Name:	Photo0245.jpg
Views:	81
Size:	31.7 KB
ID:	52945   Click image for larger version

Name:	Photo0246.jpg
Views:	75
Size:	41.9 KB
ID:	52946   Click image for larger version

Name:	Photo0247.jpg
Views:	76
Size:	47.8 KB
ID:	52947   Click image for larger version

Name:	Photo0248.jpg
Views:	77
Size:	30.8 KB
ID:	52949  


Reason: Proof
a10forwar is offline
 
Reply With Quote
Old 03-16-2012, 11:46 PM   #2
Psych
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Kelowna, BC
Posts: 785
iTrader: (0)
Liked 37 Times on 34 Posts
Likes Given: 35

Default

Pics or it didn't happen!


Psych is offline
 
Reply With Quote
Old 03-17-2012, 02:31 AM   #3
amc22
Registered User
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2010
Location: nc
Posts: 89
iTrader: (0)
Liked 9 Times on 3 Posts
Likes Given: 1

Default

I've never heard of anybody "adding" green to their beer, so it can't be too "norm".
amc22 is offline
 
Reply With Quote
Old 03-17-2012, 02:09 PM   #4
a10forwar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: Spangdahlem AB, AE
Posts: 16
iTrader: (0)
Default

http://www.google.com/search?q=green...I7ADFA_enDE444
a10forwar is offline
 
Reply With Quote
Old 03-17-2012, 02:11 PM   #5
a10forwar
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: Spangdahlem AB, AE
Posts: 16
iTrader: (0)
Default Irish Red

Here is my irish red I will drink my Majic Ghost with!
Click image for larger version

Name:	DSCF1726.JPG
Views:	75
Size:	61.6 KB
ID:	52951  
a10forwar is offline
 
Reply With Quote
Old 03-18-2012, 11:56 AM   #6
ahaley
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Location: Tracy, Ca
Posts: 648
iTrader: (0)
Liked 15 Times on 15 Posts

Default

I'm making a Irish red now! It's been fermenting about 3 weeks almost 4 now
__________________
South Paw all day, every day.
ahaley is offline
 
Reply With Quote
Old 03-18-2012, 01:05 PM   #7
huesmann
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Kensington, MD
Posts: 756
iTrader: (0)
Liked 22 Times on 22 Posts
Likes Given: 1

Default

Why do people insist on calling it St. Patty's Day? Patty is a woman's name.
huesmann is offline
 
Reply With Quote
Old 03-18-2012, 03:04 PM   #8
Rivenin
Feedback Score: 1 reviews
Recipes 
 
Join Date: Dec 2010
Location: Sherwood, Oregon
Posts: 2,932
iTrader: (1)
Liked 233 Times on 189 Posts
Likes Given: 245

Default

short for patrick...


__________________
RAINYDAY BREWING AND WINERY Sherwood, OR - EST 2010
Primary American Wheat
Kegged Bavarian Hefeweizen
Coming up
Electric 120v Brutus 20
Rivenin is offline
 
Reply With Quote
Reply


Thread Tools



Forum Jump

Newest Threads

LATEST SPONSOR DEALS