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Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > Wort Too Dark (pic)
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Old 03-15-2012, 05:31 PM   #21
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Quote:
Originally Posted by jbaysurfer
That bloke plumped for a bird to bugger, but the bird told the bloke who plumped her to bugger off!
Blimey!!!


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Old 03-16-2012, 12:44 AM   #22
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Quote:
Originally Posted by jbaysurfer
LOL...thanks for the British slang lesson! So far all I know is bugger (which isn't so salacious here as it is there) bird, and bloke.

So would this be correct syntax?

That bloke plumped for a bird to bugger, but the bird told the bloke who plumped her to bugger off!

LOL..hope I didn't offend any of our British brethren with my crass language!
Haha! Yep, that's bang on, I use that phrase at least twice a day! But with a comment like that, I'm inclined to say you're 'taking the piss out of me' (another English phrase for you

I've kinda resigned to the fact its gonna be darker then I hoped for. But I've got a lot of stuff to think about from you lots, so cheers!


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Old 03-16-2012, 01:17 AM   #23
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It's not as dark as you think.mi bet it will be like an amber. Wort always looks dark in a carboy

Extract twang is something that happened 5 years ago but it's pretty much disappeared from the earth now.
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Old 03-16-2012, 05:21 AM   #24
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Originally Posted by paparker21 View Post
I don't think they lighten any, but as it clears it may appear to be lighter as more light is allowed to pass through
^ good point.
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Old 03-16-2012, 05:22 AM   #25
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To the OP:

Cheers!

Prost!
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Old 03-16-2012, 02:01 PM   #26
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Quote:
Originally Posted by helibrewer

EDIT: Based on those textbooks in the pic you don't have time to brew!!!

I saw a poll somewhere that said some 40+ percent of home brewers are some type or form of an engineer.

Side note: The quantum physics book the fermenter is sitting on looks like the edition I used in college.
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Old 03-16-2012, 06:27 PM   #27
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So let me get this straight-co2V = Mass x priming sugar squared???


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