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Old 03-11-2012, 01:11 AM   #1
Mar 2012
La Vergne, TN
Posts: 1

Thanks to anyone who can help, I have a BB kit and want to add the Coriander and Orange peel, do I add that at first boil or flame out or what? The directions do not mention it? Thanks

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Old 03-17-2012, 05:03 AM   #2
gcdowd's Avatar
Jun 2011
Baldwinsville, NY
Posts: 1,877
Liked 201 Times on 151 Posts

I can't say for sure but usually spices are added in the last few minutes of the boil. I'd add them with 5 mins left
God invented whiskey to keep the Irish from ruling the world.

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Old 03-17-2012, 10:53 AM   #3
Jul 2011
virginia beach, virginia
Posts: 984
Liked 18 Times on 18 Posts

Last 5 min is the norm.
On tap: World wide lager, Dopelbock, Apfelwein, American Wheat, DFH 90, Dortmunder export, Skeeterpee, Chinook/Citra ipa.
Waiting on a tap. Maibock, Two Hearted, Pliny the elder, Chimay White, Roggenbrier, DFH60
On Deck:
Hiding in dark corner: Lambic, Flanders red, Oud Bruin, DFH 120(in bottles)

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