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Old 10-25-2005, 01:12 AM   #11
Walker
I use secondaries. :p
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Quote:
Originally Posted by Sudster
Was Pandora really naked when she oped up her box?
I don't know, but believe it or not... 4 out of 5 pictures I found when searching had a naked (or at least scantily clad) Pandora depicted. Maybe she was dressed when she started messing with the lock, but I guess she she really did let all the wicked stuff out it opened.

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Originally Posted by Sudster
Another Cool one Walker!
Thanks!

-walker
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Old 10-25-2005, 01:28 AM   #12
sudsmonkey
 
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Met this Pandora once in the Phiilpines,or was it El Segundo ? Box fuul of bad things. Drinking Mumbling Monkey Amber tonight. Didn't lager it, so I guess it's an ale. Hell, call it that , if you want to. It all feels the same in my head.

 
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Old 10-25-2005, 01:31 AM   #13
Sir Sudster
 
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Yeah, but You "was numba one GI " I bet.

 
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Old 10-25-2005, 01:34 AM   #14
Darth Konvel
 
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Getting ready to collect 2nd runnings and get my boil on. Almost done with my second pint of porter since starting the mash
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Old 10-25-2005, 01:40 AM   #15
sudsmonkey
 
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Go , man, Go ! I was numah ten GI when I went back to ask for a refund.

 
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Old 10-25-2005, 01:48 AM   #16
Sir Sudster
 
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Quote:
Originally Posted by LupusUmbrus
Getting ready to collect 2nd runnings and get my boil on. Almost done with my second pint of porter since starting the mash
Monday night brewin..Man , that's a labor of love.

 
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Old 10-25-2005, 02:31 AM   #17
Darth Konvel
 
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Going smooth here, how 'bout you, Walker? Hope things are going alot better then last time
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Old 10-25-2005, 02:33 AM   #18
david_42
 
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Too lazy to brew tonight. I'm sipping a pint of Stiffy [or as close as I've managed to get]. This may be an all ale dining experience.

I'm making some sanitizer. 2.5 lbs of sugar in 2 quarts of water plus 4 grams of Distiller's yeast. OG 1129 Started bubbling within 5 minutes. This is a test to see if this yeast strain puts off any bad flavors before I use it in Old Bog Water barley wine.

 
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Old 10-25-2005, 02:37 AM   #19
Walker
I use secondaries. :p
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Either this has never happened before, or I have never noticed it before.... although, sitting here looking at it, I find it hard to accept that I simply never noticed this before, but.....

I'm about 30 minutes into my boil, and the top 3 feet of airspace in my kitchen is filled with a thick fog. It's slowly spilling through the doorways and into other rooms, and it seems to just hover there.

it's kind of creepy. I'm going to see if the camera can capture it.

-walker
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Old 10-25-2005, 02:40 AM   #20
david_42
 
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Cool! I've had fog leaking out of the garage while brewing, but not three feet of it.

 
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