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Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Did I cold crash to soon?
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Old 03-09-2012, 10:12 PM   #1
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Default Did I cold crash to soon?

I cold crashed a trippel and hooked it up to gas when i went out of town last week. When I tried it it was still a little harsh (10.5%). Should I pull it and let it sit at room temp or let it sit in the keezer?
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Old 03-10-2012, 12:24 AM   #2
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How long did you go from start to crash? Warm would probably be best.
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