Hopping a brown ale - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > Hopping a brown ale

Thread Tools
Old 03-07-2012, 11:47 PM   #1
Jan 2012
Glendale, Ca
Posts: 143
Liked 2 Times on 2 Posts

In my immortal quest to create my own brand of delicious beer i am constantly in search for making my beers bigger and better. I just finished my brown ale and was pretty happy with it. I used a combination of Chinook (which i really enjoy) and Cascade. I have grown tired of the Cascade flavor. What other hop suggestions do you have for an American Brown Ale? I am always looking to try a new hop or taste something new. Let me have your thoughts! Thanks guys!

Reply With Quote
Old 03-08-2012, 12:21 AM   #2
Oct 2009
Ludlow, Ma
Posts: 614
Liked 32 Times on 28 Posts

I love Citra Hops, drinking a Citra Pale HB now. That'd be interested to try a brown with Citra. Hmmmmmmm

Reply With Quote
Old 03-08-2012, 12:32 AM   #3
Jun 2009
San Antonio, Texas
Posts: 1,043
Liked 26 Times on 23 Posts

I have a friend that does a simcoe brown ale. It's delicious.
On Deck:
Primary: Lambic-ish
Kegged: Das Funken Weisse, Un Poquito Wylde
Bottled: Epik Barleywine, Chocolate Chili Pumpkin Porter, EKG Amber
Adventures in Zymurgy - Homebrewing and Sour Beer Blog

Reply With Quote
Old 03-08-2012, 02:01 AM   #4
Apr 2011
Little Egg Harbor, NJ
Posts: 342
Liked 15 Times on 15 Posts

I was wondering the same thing as I am brewing a brown ale using chocolate rye malt this weekend. Was thinking of magnum and cascade possibly? I also have Williamette and Ahtanum laying around too and some tettang.

Reply With Quote
Old 03-08-2012, 02:40 AM   #5
Apr 2011
Coral Springs, FL
Posts: 206
Liked 14 Times on 14 Posts

I lie using Williamette in brown ales. I use them for all 3 additions in my maple brown ale.

Reply With Quote
Old 03-08-2012, 02:45 AM   #6
Oct 2010
Georgetown, ON
Posts: 74
Liked 3 Times on 3 Posts

Try some centennial.

Reply With Quote
Old 03-08-2012, 02:46 AM   #7
kpr121's Avatar
Jul 2009
Pittsburgh, PA
Posts: 3,151
Liked 127 Times on 111 Posts

I'm on a big Willamette kick right now. I would go with that!

Reply With Quote
Old 03-08-2012, 02:50 AM   #8
Nov 2011
Leesburg, VA
Posts: 83
Liked 10 Times on 9 Posts

I have an American Brown on tap right now that I used Amarillo for aroma additions (flameout and dry), It's pretty good. There's some changes I would make, but not to the hop schedule.

Reply With Quote
Old 03-08-2012, 09:07 AM   #9
Sep 2010
jax, fl
Posts: 236
Liked 18 Times on 17 Posts

Williamette works really well as a late hop in darker beers. Try that.

Reply With Quote
Old 03-08-2012, 12:51 PM   #10
cclloyd's Avatar
Jan 2007
Largo, Florida
Posts: 2,965
Liked 33 Times on 30 Posts

I do a brown ale with Summit and Palisade that is fantastic.

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Dry hopping michaelpeach76 General Beer Discussion 5 01-22-2012 11:53 PM
Keg Dry-hopping Bodesbrew General Beer Discussion 11 01-06-2012 11:08 PM
dry hopping my brown ale? justio General Beer Discussion 3 11-09-2010 06:44 PM
dry hopping lrizzo General Beer Discussion 4 04-15-2010 11:01 PM
Cloning Newcastle Brown? Just call it Newcastle Brown! danlad General Beer Discussion 2 10-17-2009 05:47 PM

Forum Jump