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Old 02-22-2012, 02:33 AM   #11
msa8967's Avatar
May 2009
North Liberty, Iowa
Posts: 2,878
Liked 109 Times on 88 Posts

Originally Posted by TopherM View Post
True, PH levels above 6 can start tannin extraction. I have a fancy water filter that also allows me to also set water PH levels, so it's pretty easy for me to keep my PH in the low 5s, even during sparging.
What type of fancy water filter do you have that allows to keep the ph in the low 5s?
Mick Arnett
North Liberty, Iowa
"Beer will change the world. I don't know how, but it will."

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Old 02-22-2012, 03:29 AM   #12
TopherM's Avatar
Mar 2011
St. Petersburg, FL
Posts: 3,976
Liked 450 Times on 355 Posts

Living Water Filter....I actually got a big discount on it, so I didn't pay nearly as much as this ad:
Primary #1 - Midnight Ryeder (Midnight Wheat and Rye)
Primary #2 - Florida Weiss
Primary #3 - Kane-DOH APA (Honey Citra APA)
Secondary #1 - Downtown Flanders Brown (brewed August 2012)
Keg #1 - Raspberry Florida Weiss
Keg #2 - Cinnamon Raisin Cider
Keg #3 - NONE!
Bottled - NONE!

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