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Old 02-19-2012, 07:18 PM   #1
Feb 2012
Seattle, WA
Posts: 1

I'm planning on building a fermentation chamber using a small mini-fridge as the cooling source. It has no vents on the inside so I believe it's cooled solely by the metal freezer in the top corner.

My question is, do I need to worry about the freezer constantly frosting over and melting?

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Old 02-23-2012, 05:29 PM   #2
Feb 2011
stockton, ca
Posts: 80

If you run a temp controller the "freezer" wont get cold enough to freeze. I have the guts of my mini fridge in my chamber and havent had an issue at all

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