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Home Brew Forums > Home Brewing Beer > General Beer Discussion > Beer From Only One Brewery?
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Old 11-02-2012, 03:47 AM   #121
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Quote:
Originally Posted by bwirthlin
Georgetown Brewing from Seattle.
Really? I love Manny's but when I was last there (few years ago), they only made 4 beers. That's devotion.


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Old 11-02-2012, 03:50 AM   #122
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I'd have to say San Tan Brewing, a couple miles south of me.

Very hard for me not to say Guinness, though. Love the stuff.


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Old 11-02-2012, 04:01 AM   #123
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3floyds...and I wouldn't be coming over to a lot of your houses to drink beer.
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Old 11-02-2012, 04:01 AM   #124
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If I could only buy from one brewery - ever - I would have to account for availability during my travels. And pretty much all of the breweries mentioned so far have limited distribution, which would definitely be a problem for me.

I would go with Samuel Adams...

Cheers!
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Old 11-02-2012, 04:15 AM   #125
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The Bruery. I haven't had a single beer from them that hasn't completely intrigued me; not to mention what I haven't gotten my hands on. Dogfish Head and Russian River are close seconds, as well as Cantillon and Mikkeller. Port Brewing has been escalating in my books as well. I'm all for supporting local, which would include Carton up in North Jersey, but we're talking about one brewery only... for the rest of our lives. Taking ethics and range of styles into this partially defeats the purpose of the question.
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Old 11-02-2012, 04:27 AM   #126
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Russian River, hands down.
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Old 11-02-2012, 04:34 AM   #127
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3Floyds
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Old 11-02-2012, 04:41 AM   #128
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I gotta go with New Glarus. Lakefront and Bell's are close behind though
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Old 11-02-2012, 05:01 AM   #129
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Ranger creek in San Antonio they have good steady line up good seasonals and they make whiskey as well.
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Old 11-02-2012, 06:47 AM   #130
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Not too many answers from north of the border!
I live in Vancouver, B.C. and there are a lot of great local breweries near here, but if I had to choose 1 I would have to say The Yaletown Brewing Company.
Iann Hill makes many well balanced beers, but his passion is the sours, and I love his Oud Bruin.


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