Originally Posted by Rook
sweet man, thats cool. what is it that you brewed?
Also, to 20gallon guys, do you have 4 carboys now filled with fermenting beer?
yes sir! it fermented well and is in the secondary right now.
i brewed a basic wheat. my boss then wanted fruit wheats, so two are plain, one has cherry juice in it, and one raspberry. you should see the home made wines and other types of alcoholic beverages he has in his basement. his home made cellar is insane as well. i'll try to post some pics of that. i just got him going on the brew.
the max size we can do is 50 gallons too.