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Old 05-24-2007, 07:43 PM   #1
May 2007
Posts: 41

I am thinking of using the yeast cake from my Pliny DIPA batch and pitch it into a big RIS batch. Will this work. I used US-56 for the Pliny.

What's the best way to harvest this yeast cake for re-use?

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Old 05-25-2007, 12:47 PM   #2
Apr 2007
Redlands, California
Posts: 207
Liked 1 Times on 1 Posts

Those yeast are probably kind of tired, you might want to brew a low OG session beer on the cake before taxing it with a RIS, just to get the yeast refreshed and ready to go.

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