Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > substituting flaked wheat for regular wheat
Reply
 
Thread Tools
Old 02-11-2012, 04:11 PM   #1
amcclai7
Feedback Score: 2 reviews
Recipes 
 
Join Date: Aug 2011
Location: Knoxville, TN
Posts: 537
Liked 18 Times on 18 Posts
Likes Given: 25

Default substituting flaked wheat for regular wheat

I am making an AG batch that requires a small amount (.5lb) of wheat malt. I only have flaked wheat and was wondering if I could substitute that in?

If so, would the flaked wheat require any different type of mash schedule?
amcclai7 is offline
 
Reply With Quote
Reply


Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
flaked wheat vs. white wheat malt shoebag22 Recipes/Ingredients 5 09-28-2010 02:25 AM
Torrified wheat vs flaked wheat (again) MrAverage Recipes/Ingredients 2 08-17-2010 10:36 PM
Flaked Wheat or Wheat Malt Pappers_ Recipes/Ingredients 8 05-15-2010 03:20 PM
Torrefied Wheat versus regular unmalted wheat kscomp0 Recipes/Ingredients 3 06-05-2009 01:21 PM
Flaked wheat vs wheat malt z987k Recipes/Ingredients 6 05-02-2008 02:50 AM


Forum Jump

Newest Threads

LATEST SPONSOR DEALS