Keg Connection New Inline Flow Control Valve Giveaway

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Feedback on a Citrusy APA
Thread Tools
Old 02-07-2012, 09:44 PM   #1
Feedback Score: 0 reviews
Join Date: Oct 2011
Location: brooklyn, ny
Posts: 13
Default Feedback on a Citrusy APA

I'm going to be doing my second all grain brew on sunday and I am working on an American Pale Ale recipe. I'm going for a nice and balanced beer with great citrusy/fruity aroma and taste with a clean and dry finish. I would love it if you guys could give me some feedback on this recipe. I got some inspiration from Yooper's Haus Pale Ale with the Vienna and Munich which I think will add some nice malt character without being out of style. I am adding the acid malt to lower my mash pH and I'm considering adding some dextrin malt for increased body but I can't decide. Any feedback would be greatly appreciated as I'm going to get all the ingredients on Friday.

Batch size: 5.5 gallons
Boil Size: 6.5 gallons
OG: 1.054
FG: 1.013
Color: 5 SRM
44.7 IBU
Alcohol: 5.5% ABV
Mash Efficiency: 75%

65% 7 0 American Two-row Pale 1L
18% 2 0 Vienna Malt 3L
9% 1 0 Munich Malt 9L
5% 0 8 Honey Malt 25L
3% 0 5 Acid Malt info 3L

boil 60 mins 0.6 Galaxy pellet 13.4
boil 20 mins 0.2 Citra pellet 11.0
boil 20 mins 0.2 Galaxy pellet 13.4
boil 20 mins 0.2 Simcoe leaf 13.0
post-boil 1 min 0.2 Citra pellet 11.0
post-boil 1 min 0.2 Galaxy pellet 13.4
post-boil 1 min 0.2 Simcoe leaf 13.0
dry hop 7 days 0.5 Citra pellet 11.0
dry hop 7 days 0.5 Galaxy pellet 13.4
dry hop 7 days 0.5 Simcoe leaf 13.0

Nottingham Ale Dry Yeast

boil 10 min 1 tsp Irish Moss

I'm planning to ferment for 14 days at 64 degrees Fahrenheit and dry hopping after the first seven days

imperialist is offline
Reply With Quote
Old 02-11-2012, 10:47 PM   #2
Feedback Score: 0 reviews
dkennedy's Avatar
Join Date: Dec 2011
Location: Madison, WI
Posts: 374
Liked 38 Times on 34 Posts
Likes Given: 10


I'd give it a try, and look forward to reviews- big fan of citrusy PA's, the bit of maltiness could be really tasty.
"Certainty of death? Small chance of success? What are we waiting for?"
dkennedy is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Citrusy IPA with lemon juice added? spiny_norman Recipes/Ingredients 6 01-09-2012 12:30 AM
Combining Citrusy & Earthy Hops carp Recipes/Ingredients 2 08-01-2009 05:09 AM
What would be the LEAST citrusy US hop(s)? fastricky Recipes/Ingredients 29 07-22-2009 01:31 AM
What is most citrusy hops? Waboom!! Recipes/Ingredients 14 07-18-2009 03:02 PM
Citrusy Alt bier Brandon O Recipes/Ingredients 0 11-03-2008 01:18 AM

Forum Jump

Newest Threads