SWDHB (She who drinks home brew) asked why I don't build a brew shed on our vacant cement pad in the back yard. I honestly never even thought to ask, but as she enjoys anything wheat or hef, I few batches here and there keeps her motivated for more.
I was recently reading through Layne's BYBP
and Wildwest's BLT
and she was impressed with idea of my own brewing area. Like I said, we already have the pad in the back yard, so it seems feasible to do this without spending a fortune.
Here are the dimensions:
I plan to go all electric. I'm hoping 240V 60A is enough to handle brewing without having to turn the lights and TV off.
Another thing I've been considering is drainage. A floor drain is not going to happen. I may build up the floor in the brewing corner so I can add a floor drain in the brewing/cleaning area.
I may have to read through the huge threads again for ideas and tips.