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Old 02-03-2012, 11:33 PM   #1
Jan 2012
Tomball, Tx
Posts: 25

I have looked at several recipes for a one gallon batch, including Jack Kellers... all say to add the yeast but do not say how. Should i sprinkle the yeast in the primary or activate it in a small bowl?

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Old 02-03-2012, 11:48 PM   #2
Sep 2011
Minneapolis, MN
Posts: 77
Liked 1 Times on 1 Posts

Either is fine. Really depends on how much yeast and your gravity.

If you do hydrate in a bowl, just use water or water + goferm for the first 15 minutes.

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Old 02-06-2012, 12:54 PM   #3
gratus fermentatio
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Jun 2008
Posts: 12,057
Liked 2525 Times on 1395 Posts

You can't go wrong following the instructions on the yeast packet.
Regards, GF.

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