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Old 05-20-2007, 04:05 PM   #31
EdWort
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Quote:
Originally Posted by SkaBoneBenny
I'm graduating from college in a few hours. So, no brewing until the GF and I move into our summer sublet on June 1st. After that, however, it's brew time!
-Ben
Congratulations! What's your degree?

My daughter graduates from High School next week and then she's off to San Diego State University for BA in Marketing while rowing on Mission Bay.



 
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Old 05-20-2007, 05:18 PM   #32
SkaBoneBenny
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Quote:
Congratulations! What's your degree?

My daughter graduates from High School next week and then she's off to San Diego State University for BA in Marketing while rowing on Mission Bay.
My degree is in History with a minor in music. Wonderfully applicable to the real world!
Congradulations on your daughter, I'm sure she'll have a great time in San Diego!
-Ben


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Old 05-20-2007, 07:50 PM   #33
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served up the brew last night at a Photohands daughters wedding, and Im off to the lake today for a bit of wakeboarding and fun in the sun. Maybe Ill throw a batch down wednesday.

JJ
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Old 05-21-2007, 02:06 AM   #34
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Quote:
Originally Posted by Catfish
So, what's your excuse for not brewing this weekend?
It's going to be too hot around here and I only have one fermentation chiller. need to build another one and get a small freezer (for ice storage...our freezer is always full of chicken) and I'll be set to brew all summer. maybe build a kegerator, too
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Old 05-21-2007, 02:11 AM   #35
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Have 5 week old baby. Spent most of the weekend entertaining other daughter (3 years old). Managed to finally bottle BeastII though. Looks good. Have the ingrediants for walkersIPA but just did not have the time. Next weekend...
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Old 05-21-2007, 02:26 AM   #36
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Because I have 9 cases of brew in the basement and I'm moving in a month and a half. The less I have to move the better. Other than the fees for my moving helpers that is. Need to do a 5 gal batch to keg for a pig roast come mid july tough. The SWMBO is gonna have my head. Oh well, she loves me and she'll get over it.
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Old 05-21-2007, 03:03 AM   #37
BierMuncher
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I'm already prepping for next weekend.

Just ordered ingredients for 10 gallons of a Bass Ale Clone. I've never even tasted Bass...but the ingredients looked good and I love Northern Brewer Hops.

 
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Old 05-21-2007, 03:14 AM   #38
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Quote:
Originally Posted by BierMuncher
I'm already prepping for next weekend.

Just ordered ingredients for 10 gallons of a Bass Ale Clone. I've never even tasted Bass...but the ingredients looked good and I love Northern Brewer Hops.
this is a recipe I must have!!!!I LOVE Bass
JJ
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I have been making custom False Bottoms for just about everything since 2008

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(530)243-BEER and (530)221-WINE


Still have questions PM me here or hit the website.

http://www.norcalbrewingsolutions.com and like us on Facebook https://www.facebook.com/NorCalBrewingSolutionsfor Facebook only promos too
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Old 05-21-2007, 04:54 AM   #39
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Waiting for my Crankandstein! Didn't want to fool around with another small-order LHBS-ground batch, so I'm on hold until the mill gets here. THEN...it's a couple big sacks of grain and away I go! I've got 8 recipes lined up and waiting. Might have to find some more cornies...
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Old 05-21-2007, 01:33 PM   #40
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Quote:
Originally Posted by SkaBoneBenny
I'm graduating from college in a few hours. So, no brewing until the GF and I move into our summer sublet on June 1st. After that, however, it's brew time!
-Ben
Congrats!



 
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