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Old 01-28-2012, 05:43 AM   #1
JasonG
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Feb 2011
St Louis, MO
Posts: 47
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I am planning to brew a clone of Tripel Karmelite. However it reportedly uses malted and unmalted oats, and my LHBS does not carry malted oats. They do carry flaked oats.

Should I replace the malted oat with more flaked oats, or with more base malt, or any other thoughts? Thanks

JG

 
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Old 01-28-2012, 01:47 PM   #2
BobC
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Jan 2012
Anchorage, Alaska
Posts: 269
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not really, their contribution to the flavour of certain speciality ales is significant. You may just have to order them online. I know Northernbrewer.com carries them. But you could give it a try and see how it turns out.
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