alcohol heat after tast - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > alcohol heat after tast

Reply
 
Thread Tools
Old 01-18-2012, 05:41 PM   #1
mk1271
Recipes 
 
Sep 2009
fulshear, TEXAS
Posts: 33
Liked 1 Times on 1 Posts



Ok

I have a little alcohol heat on mouth off flavor. I have this beer kegged. Will this flaw correct it self with age if it is in a keg in frige? The style beer is a pale ale that I used kolosh white labs yeast to ferm. I pitche with a starter with good aeration. The ambient temp in my house during ferm was 67-70. During my mash I went for a dry beer so I mashed at 148. This was all grain not a mini mash.

So my main question is, will this flaw age out and mellow in a cold keg? I will drink it either way.



 
Reply With Quote
Old 01-18-2012, 05:56 PM   #2
dcp27
Recipes 
 
Jan 2010
Medford, MA
Posts: 4,125
Liked 125 Times on 121 Posts


sounds like possibly fusels. they can fade, but sometimes it takes awhile.



 
Reply With Quote
Old 01-18-2012, 05:59 PM   #3
mk1271
Recipes 
 
Sep 2009
fulshear, TEXAS
Posts: 33
Liked 1 Times on 1 Posts


Quote:
Originally Posted by dcp27 View Post
sounds like possibly fusels. they can fade, but sometimes it takes awhile.


Do u have experience with them fading in a cold keg?

 
Reply With Quote
Old 01-18-2012, 06:08 PM   #4
gregpio85
Recipes 
 
Jan 2011
Chicago, IL
Posts: 195
Liked 3 Times on 3 Posts


I had a high fusel beer that I aged in room temperature for a few months to try and let the fusels mellow and had no luck. I have no experience storing it in cold, but my assumption would be that it would be slower to fade when temperature is in the 30's.

I would keep it for as long as I didn't need the keg space. Then when I did, just bottle a six or twelve pack and let them do there thing for a year.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
no carbonation and tast kinda like water mjkopp Beginners Beer Brewing Forum 19 06-23-2011 10:55 AM
Is it possible to have to much heat??? jwheelz Beginners Beer Brewing Forum 2 02-01-2011 05:39 PM
Does wort really put out that much heat? FSBrewer Beginners Beer Brewing Forum 5 09-06-2008 02:31 AM
Alcohol.... strong alcohol. timgman Beginners Beer Brewing Forum 8 04-16-2008 09:46 AM
Fermentation causes HEAT??? Ironhead Beginners Beer Brewing Forum 5 02-01-2008 10:55 PM


Forum Jump