Originally Posted by unionrdr
I strain going into the fermenter. less trub at the bottom at bottling time,more beer for me. Plus the fine mesh strainer aerates the wort real nice. And are you sure your hydrometer is accurate? .994 is below the gravity of water @ 60F.
I thought 1.000 was water. Just checked hydrometer and noticed it was broken on the bottom wtf now I wonder if og was correct