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Old 06-24-2013, 11:10 PM   #901
Dendion
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Oct 2012
Posts: 52
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Just started a 6 gallon batch of our Viking Venom, blackberry spiced...
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Old 06-25-2013, 05:36 AM   #902
Dendion
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Oct 2012
Posts: 52
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4 bottles of Plain, 9 bottles of mixed berry. Bottled tonight...
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Old 06-26-2013, 07:21 PM   #903
axehead
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Apr 2013
Posts: 14
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My very first attempt at mead. One gallon of JAOM.
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Old 06-26-2013, 07:48 PM   #904
vetusstimulus
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Jun 2013
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Old 06-26-2013, 08:20 PM   #905
vetusstimulus
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Jun 2013
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That's my cherry mead at 24 hrs... Now almost 5 days old and bubbling well...
Looks like my first proper attempt is going well...

 
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Old 06-28-2013, 03:30 AM   #906
Thundernick
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Mar 2013
Posts: 54
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Quote:
Originally Posted by GeorgiaMead View Post
Strawberry mead, 3 weeks in just racked to secondary and added fresh fruit...
I like your walmart coffee maker.. I have the same one!

 
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Old 06-28-2013, 03:15 PM   #907
Kdog22
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Apr 2013
Spring, TX
Posts: 331
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My first JAOM bottled last night. Hard to tell from the pic/bottles, but it has a pretty golden color to it.


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Old 06-28-2013, 10:22 PM   #908
TheWeeb
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May 2010
Denver, Colorado
Posts: 1,125
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Sipping this Game of Thrones Mead, there is a thread on the topic, dates and honey and peppers sourced mostly local make this Khaleesi Capsumel on ice here in 94 degrees Very Refreshing. Most is put away to age until the season four opener, but I had a bottle that was the bottom of the fermentor dregs that I cold-crashed and siphoned off the top to enjoy this amazingly clear elixir.
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"I would Rather Have a Keg of Delirium Tremens than a Case of It"

Up Next: Imperial Rhubarb Wheat
Fermenting:
Enjoying: too many odd bottles to list..

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Old 06-29-2013, 02:58 AM   #909
Kmcogar
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Nov 2011
Honolulu, Hawaii
Posts: 1,088
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I just bottled my first mead. I used the zork corks. They look good and are super easy to put in. I got some labels off grogtag.com. Everything turned out really good!



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Bees work hard, so you can relax.

Nectar
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Ęgir was a god who would host a party where all the gods would drink the beer he brewed for them. He made this in a giant kettle that Thor had brought. The cups in Ęgir's hall were always full, magically refilling themselves when emptied.

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Old 06-29-2013, 10:00 PM   #910
Atek
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May 2010
, South Dakota
Posts: 429
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Quote:
Originally Posted by Kmcogar
I just bottled my first mead. I used the zork corks. They look good and are super easy to put in. I got some labels off grogtag.com. Everything turned out really good!

Bees work hard, so you can relax.

Nectar

Nice label dude! Seems compliant and everything!
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