Show us your Mead in a photo!!! - Page 62 - Home Brew Forums
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Old 02-08-2013, 02:55 PM   #611
loren601
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Feb 2013
Posts: 46

Quote:
Originally Posted by knotquiteawake
Coffee Vanilla Pyment? What is this? I love coffee and love vanilla...
Is this a sweet wine/desert wine I would love to know the recipient you used to make this it sounds very interesting



 
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Old 02-09-2013, 04:01 AM   #612
jackfrost
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Dec 2012
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45 day mark super excited



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Old 02-09-2013, 05:52 PM   #613
Atek
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May 2010
, South Dakota
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Quote:
Originally Posted by loren601

Is this a sweet wine/desert wine I would love to know the recipient you used to make this it sounds very interesting
http://www.homebrewtalk.com/f80/coff...pyment-301272/

There you are sir! It is a sweet desert wine. Next time I'll be making it not as sweet...
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Old 02-09-2013, 09:14 PM   #614
Swarley88
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Nov 2012
Chaska, Minnesota
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Wow all these pics look wonderful.. Haven't began brewing mead yet, but been wanting to for a couple of months. This thread has definitely helped boost my motivation!

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Old 02-09-2013, 09:16 PM   #615
Swarley88
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Nov 2012
Chaska, Minnesota
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Quote:
Originally Posted by SireFelps View Post
No! I donīt pay. I made the labels and send it to print in A3 matte vinil paper. I cut with a blade... it takes a huge time, but in the end is nice Nice you liked!
All that work was really worth it. Those are some really great looking bottles. Good job.

 
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Old 02-10-2013, 05:01 PM   #616
rowsdower44
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Jan 2013
, New Jersey
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Just finished bottling a lemonade mead. Going to let that sit for awhile.

A buddy of mine made up a label for me too!
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Old 02-11-2013, 12:04 AM   #617
sonofgrok
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Sep 2012
Waco, TX
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Quote:
Originally Posted by jackfrost View Post

45 day mark super excited
45 days and its that clear!?!?
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Old 02-11-2013, 04:17 PM   #618
jackfrost
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Dec 2012
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Quote:
Originally Posted by sonofgrok View Post

45 days and its that clear!?!?
Yes sir...going to rack one more time at 60 days....it went from a 68°to 58° room when ferment stopped.....

 
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Old 02-12-2013, 08:29 AM   #619
Onihige
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Oct 2011
Sweden
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I need a better camera, my blueberry melomel is crystal clear. I could read a newspaper through the brown 5 liter jug I bulk age it in...



Second picture is a tiiiny bit better, I suppose.

Also, I'm thinking of making a blueberry and elderflower mead... that'd be awesome.
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Old 02-12-2013, 06:06 PM   #620
p4ttythep3rf3ct
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Jan 2013
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Lemon-Lavender Wildflower Blossom Metheglin.
Blueberry Wildflower Blossom Melomel.
JAOM Orange Blossom Varient


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