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Old 01-21-2012, 09:12 PM   #21
Finnagann
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Jan 2010
Saskatoon, Canada
Posts: 77

1

 
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Old 01-26-2012, 04:00 PM   #22
Outkikked
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Dec 2011
Portland, Oregon
Posts: 11
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a bottle from my first batch of Ancient Orange. It turned out amazing.

 
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Old 01-28-2012, 12:59 AM   #23
MeadMax
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Dec 2011
Apple Valley, MN
Posts: 51
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keep them coming folks!!!!!!!!

 
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Old 01-28-2012, 01:09 AM   #24
urbanmyth
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Nov 2011
Twin Lakes, WI
Posts: 1,001
Liked 60 Times on 48 Posts


These meads are beautiful. I can't wait for mine to clear.
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Old 01-28-2012, 04:59 AM   #25
KuntyBrew
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Aug 2010
in Da UP eh?, Michigan
Posts: 193
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Blackberry & Blueberry melomel
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2010 total: 25 gal
2011 total: 70 gal
2012 total: 15 Gal
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Old 01-28-2012, 05:59 AM   #26
liquidavalon
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Mar 2008
Salem, Oregon
Posts: 151

Quote:
Originally Posted by Atek
My 2011 coffee vanilla pyment

<img src="http://www.homebrewtalk.com/attachment.php?attachmentid=43789"/>

<img src="http://www.homebrewtalk.com/attachment.php?attachmentid=43790"/>
How does this nectar of the gods taste? Sounds awesome!!!

 
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Old 01-29-2012, 03:32 AM   #27
Atek
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May 2010
, South Dakota
Posts: 429
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Quote:
Originally Posted by liquidavalon

How does this nectar of the gods taste? Sounds awesome!!!
I think its amazing! Its 7 mo old and incredibly smooth. It is a bit sweet so ill dry it out a little on the next batch but I still love it.
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Old 01-29-2012, 03:44 AM   #28
liquidavalon
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Mar 2008
Salem, Oregon
Posts: 151

Quote:
Originally Posted by Atek

I think its amazing! Its 7 mo old and incredibly smooth. It is a bit sweet so ill dry it out a little on the next batch but I still love it.
Concerning your coffee vanilla pyment:

Do you have a recipe on here of what and how you made it? I would love to try a clone. Thanks

 
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Old 01-29-2012, 01:04 PM   #29
pvtpublic
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Feb 2011
Winchendon, Massachusetts
Posts: 148
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Blueberry mead, tastes like plastic.
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Primary: Great Pumpkin Ale
Secondary: Maple Red Ale
Aging: nadda
Bottled: Wild Grape Pyment, Dry Hopped Mead, Wild Grape Wine, Blackberry Melomel, Plastic Melomel
Screwed Up: Pale Ale, Stout, Maple wine, Blueberry Melomel.
*Chug-a-lug, Chug-a-lug*

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Old 01-29-2012, 11:20 PM   #30
DragonsLair
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Apr 2009
Lakewood, WA
Posts: 39
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Dragon's Blood Rhodomel. Primary, secondary and in the bottle. Made with rosehips and buckwheat honey.
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