Show us your Mead in a photo!!! - Page 21 - Home Brew Forums
Register Now For Free!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Show us your Mead in a photo!!!

Reply
 
Thread Tools
Old 04-13-2012, 01:50 PM   #201
TheBrewingMedic
 
TheBrewingMedic's Avatar
Recipes 
 
Dec 2011
Stanfordville, NY
Posts: 651
Liked 27 Times on 27 Posts


CV Bochet ready for bulk aging and clearing
Click image for larger version

Name:	Bochet413.jpg
Views:	1789
Size:	38.1 KB
ID:	56820  

 
Reply With Quote
Old 04-13-2012, 05:13 PM   #202
hewnizit
Recipes 
 
Feb 2012
Posts: 50

Click image for larger version

Name:	ForumRunner_20120413_121144.jpg
Views:	1144
Size:	11.9 KB
ID:	56843

After a traditional and a cherry mel, here is my jaom must cooling off before I pitch the yeast.

 
Reply With Quote
Old 04-14-2012, 06:03 PM   #203
MasterJeem
Recipes 
 
Mar 2012
Pittsburgh, Pennsylvania
Posts: 154
Liked 2 Times on 2 Posts


Just bottled this today! i'm quite proud. Black and blueberry, aged with oak. It's delicious right now. cant wait to try it after a year!
Click image for larger version

Name:	IMAG0116.jpg
Views:	1778
Size:	45.9 KB
ID:	56998  

 
Reply With Quote
Old 04-14-2012, 10:35 PM   #204
Vlad
Recipes 
 
Apr 2012
Posts: 2

Watermelon Melomel

10 Lbs Clover Honey
2 Lbs Orange Blossom Honey
4 Gallons Spring Water
1 Gallon Juiced Watermelon
EC-1118

10 days initial fermentation
Just racked today into carboy

Really beautiful color and amazing taste incredibly aromatic.
Click image for larger version

Name:	image-3780978790.jpg
Views:	1751
Size:	21.8 KB
ID:	57064   Click image for larger version

Name:	image-113021866.jpg
Views:	1760
Size:	24.7 KB
ID:	57065  

 
Reply With Quote
Old 04-15-2012, 12:29 AM   #205
AZ_IPA
PKU
HBT_LIFETIMESUPPORTER.png
 
AZ_IPA's Avatar
Recipes 
 
Jun 2008
The Cold Part of AZ
Posts: 53,558
Liked 9063 Times on 7216 Posts


Kiwi mead, blackberry mead, blackberry wine, white grape & raspberry wine, raspberry mead, and brown sugar cyser.


ArizonaDB Likes This 
Reply With Quote
Old 04-15-2012, 01:12 AM   #206
Arpolis
HBT_SUPPORTER.png
Recipes 
 
Jan 2012
Tulsa, Oklahoma
Posts: 2,258
Liked 230 Times on 210 Posts


Here is my Bochet bottled today. Made with cold steeped Rasperry Zinger herbal tea.

With Flash

Click image for larger version

Name:	Rasberry Zinger Bochet mead bottled flash.JPG
Views:	1104
Size:	54.7 KB
ID:	57085

Without Flash

Click image for larger version

Name:	Rasberry Zinger Bochet mead bottled no flash.JPG
Views:	1110
Size:	56.3 KB
ID:	57086
__________________
A painting says a thousand words. But a painting while on good mead just looks funny!

 
Reply With Quote
Old 04-17-2012, 09:53 PM   #207
MasterJeem
Recipes 
 
Mar 2012
Pittsburgh, Pennsylvania
Posts: 154
Liked 2 Times on 2 Posts


Bottled the rest of my black and blue today. Here are the results.
Click image for larger version

Name:	545104_10150943930658572_507768571_12978936_1676356246_n.jpg
Views:	1645
Size:	25.9 KB
ID:	57546   Click image for larger version

Name:	549399_10150943924283572_507768571_12978917_1924245572_n.jpg
Views:	1669
Size:	43.9 KB
ID:	57547  

 
Reply With Quote
Old 04-17-2012, 10:35 PM   #208
MasterPintsman
Recipes 
 
Mar 2012
Posts: 4

My first mead, clover honey, blood orange, and raspberries. Pictured after 1st racking and top off.
Click image for larger version

Name:	image-2658601232.jpg
Views:	1707
Size:	27.0 KB
ID:	57551  

 
Reply With Quote
Old 04-18-2012, 11:58 PM   #209
jfrans84
Recipes 
 
Feb 2012
Posts: 58
Liked 2 Times on 2 Posts


Click image for larger version

Name:	image-2459825086.jpg
Views:	1043
Size:	64.8 KB
ID:	57842

Cysers and strawberry melomel!

 
Reply With Quote
Old 04-19-2012, 03:04 AM   #210
urbanmyth
Recipes 
 
Nov 2011
Twin Lakes, WI
Posts: 1,001
Liked 60 Times on 48 Posts


Not my mead, but I was at a homebrew club meeting tonight, and one of the members brought the blackberry mead he made for his daughter's wedding when she was five...in 1982. This piece of art is thirty years old. The picture does it no justice, as it was taken with my cell phone, but I had to share. I am blown away at how smooth it was. He said it is 16% at least, and it tasted like it just came out of the comb.

He also had a bottle each of an eight year old cranberry melomel and a five year old pyment he made. No pictures of those, but they were out of this world, too. I felt so honored to be allowed to try something thirty years in the making.
Click image for larger version

Name:	120418_001.jpg
Views:	1628
Size:	31.0 KB
ID:	57882  
__________________
Aurė Entuluva! Day shall come again!

Sheldon: If its a brew day, its a good day

raptorvan: it makes the beer so silky smooth its like drinking a glass of giggling angels.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
show mead motobrewer Mead Forum 11 11-19-2015 04:31 AM
What is your favorite honey for a Show Mead? Pennachi Mead Forum 4 12-28-2011 12:58 PM
Sourwood Dry-Medium Dry Show Mead BillyGHusk Mead Forum 5 08-10-2010 10:16 AM
First show mead aclimbatize Mead Forum 3 05-02-2010 06:49 AM
Show mead with TJ's Mesquite honey phished880 Mead Forum 15 04-25-2010 12:22 AM


Forum Jump