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Old 06-09-2012, 02:25 AM   #1041
Stauffbier's Avatar
Nov 2011
El Paso, TX
Posts: 5,118
Liked 1048 Times on 641 Posts

HUGE brew day! Bottled 3.5 gallons of IPA, bottled 1 gallon of Hard Chai Tea, Brewed 4 gallons of pale ale and pitched on half cake from IPA, prepped for tomorrow's 9 gallon Saison!

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Old 06-09-2012, 06:18 PM   #1042
punkrockdave's Avatar
Feb 2011
richmond, ca
Posts: 557
Liked 38 Times on 36 Posts

Planted 4 hop plants. 2 fuggle a 2 colossal.

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Old 06-09-2012, 07:29 PM   #1043
davekippen's Avatar
Dec 2011
Grand Ledge, MI
Posts: 1,258
Liked 164 Times on 127 Posts

Just moved a fridge into the garage to use for fermenting. Probably can only get one bucket in there at a time, but rarely have more than 2 buckets in active fermentation anyway. This should really help my beers!!!!

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Old 06-09-2012, 09:41 PM   #1044
Apr 2012
Chicago, IL
Posts: 69
Liked 8 Times on 8 Posts

Set up the supplies and ingredients to work on our first beer after it cools off when the sun goes down - we're going to do a basic brown ale.
Apartment Farm

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Old 06-09-2012, 09:45 PM   #1045
eobie's Avatar
Jan 2012
Mount Holly, NJ
Posts: 205
Liked 14 Times on 6 Posts

Just had the new fermentation chamber delivered!
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Old 06-09-2012, 11:42 PM   #1046
BrewChem's Avatar
Nov 2011
Posts: 271
Liked 88 Times on 40 Posts

Fed the hop garden with some 'mater food

Transferred a choco-stout and a belgian blonde to secondaries and started washing the yeast.

Drank a homebrewed porter

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Old 06-09-2012, 11:46 PM   #1047
Dawnhulio's Avatar
Jul 2011
Portland, OR
Posts: 511
Liked 40 Times on 35 Posts

Dryhopped my Hopfen - Weisse. Removed the blow-off tube from the Dubbel.
Stout Chick Brewing
Drink it...or die

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Old 06-10-2012, 12:40 AM   #1048
Jan 2012
Mechanicsville, MD
Posts: 141
Liked 17 Times on 17 Posts

Dropped my yeast from my Hefeweizen primary.
Planning: Roggenbier
Primary: Bourbin Barrell Imperial Stout
Secondary: Orange Belgium Wit
Bottled: Hazelnut Schwartzbier

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Old 06-10-2012, 12:53 AM   #1049
Apr 2011
Little Egg Harbor, NJ
Posts: 342
Liked 15 Times on 15 Posts

Put my Citra IPA into a corny for dry hopping. I bottled my Wit, which I may have used too much lemon and orange peel in as its very citrusy. I cleaned two cases of bottles and received a 2.5 lbs. co2 tank in the mail that I got for 15 bucks!

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Old 06-10-2012, 12:53 AM   #1050
Dec 2011
Redding, CA
Posts: 89
Liked 11 Times on 11 Posts

Dry hopped my wheat IPA. Then drank ...

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