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Old 01-08-2012, 11:54 PM   #1
husker1985
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How long after putting the beer into the secondary should it start bubbling?

 
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Old 01-09-2012, 12:00 AM   #2
unionrdr
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The beer should be done fermenting before you rack to secondary. A lot of us don't secondary anymore,unless adding fruit,oaking,or the like. And don't use the airlock as a fermentation guage. It's just a pressure relief valve. Use your hydrometer to know when it's at a stable FG.
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Old 01-09-2012, 12:02 AM   #3
husker1985
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Quote:
Originally Posted by unionrdr View Post
The beer should be done fermenting before you rack to secondary. A lot of us don't secondary anymore,unless adding fruit,oaking,or the like. And don't use the airlock as a fermentation guage. It's just a pressure relief valve. Use your hydrometer to know when it's at a stable FG.
Thanks. I didn't mean when will the airlock start bubbling, but when should I see little bubbles coming up the side of the carboy

 
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Old 01-09-2012, 12:07 AM   #4
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About all you should see in secondary is some little settling,& maybe dissolved co2 off gasing. And that won't last too long.
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Old 01-09-2012, 12:08 AM   #5
husker1985
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Jan 2012
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Quote:
Originally Posted by unionrdr View Post
About all you should see in secondary is some little settling,& maybe dissolved co2 off gasing. And that won't last too long.
Thanks. I appreciate the help

 
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