Pig down, meat smoked. - Home Brew Forums
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Old 12-30-2011, 04:24 AM   #1
thrstyunderwater
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Oct 2009
Logan, UT
Posts: 430
Liked 2 Times on 2 Posts



Some friends and I went in and bought this pig,





here are some of the final products:


tasso

Romanian and polish sausage

Kabanosy

bacon and canadian bacon. She was a little thin to make good bacon

bologna-mainly deer


Sausage Recipes
Where I got all the recipes for the above food items



Some of my wine and beer projects



 
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Old 12-30-2011, 04:40 AM   #2
step
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Dec 2009
Hood River, Oregon
Posts: 428
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Nice work!



 
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Old 01-04-2012, 03:56 PM   #3
lowlife
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Jan 2009
Chicago
Posts: 650
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Looks great!

 
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Old 01-04-2012, 07:20 PM   #4
android
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Jan 2009
Ames, Iowa
Posts: 3,062
Liked 43 Times on 34 Posts


dayum!
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primary: APA

ebay temp controller | thermostat temp controller

 
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