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Old 12-19-2011, 11:41 PM   #11
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Join Date: May 2010
Location: Northern Harford County, Maryland
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I'm up to a total of about 11 ounces per 5 gallons on IPA's. Amarillo, Palisade and Simcoe are part of several ounces that hit the fermenter on week #2. I love the stuff. I would drop a weighted bag slowly into the keg.

''Once, I thought I was wrong, but I was mistaken'' (Read that somewhere, just loved it. Sorry if I stole it...consider it a compliment)

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