Some of the convenience stores around here offer an array of sugar free syrups at their
coffee bar. One of the offerings is caramel. I've never paid attention to brand name. I'll try and get more info and post back. I use it in my coffee and find it tasty. Never thought about adding to my cider until now.
They have many flavors including cinammon, hazlenut, ammaretto, etc
Reality is an illusion that occurs due to the lack of alcohol.
Give a man a beer, he'll drink for the day.Teach a man to brew, he'll be drunk the rest of his life.
I have 8 carboys, 8 cornies, 5-1 gal jugs, 200 wine bottles, 10 cases of beer bottles and a nice assortment of flip tops....My goal is to keep them at least 50% occupied