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Old 03-19-2013, 03:23 AM   #881
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Originally Posted by gcdowd View Post
Worth a purchase would you say?
Without the shipping cost, ya. I was up in Chico, so it was a no brainier.


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Old 03-19-2013, 04:01 AM   #882
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Originally Posted by i_heart_beer View Post

Got a MPA dry hopping with and oz of it right now! Can not wait! How was it?
I love it. Just wish I could have brewed more than 3.5 gallons.


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Old 03-19-2013, 06:20 PM   #883
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My ESB. It's a adnams southwold clone. And it's delicious

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Old 03-20-2013, 01:56 PM   #884
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Quote:
Originally Posted by Krovitz

I love it. Just wish I could have brewed more than 3.5 gallons.
What did your hop schedule look like?

Mine went like this:
All mosaic-
.3oz @60min
.2oz @30min
.5oz @20min
.5oz @10min
.5oz @2min

And I I'm dry hopping with another oz.
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Old 03-21-2013, 05:53 PM   #885
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Quote:
Originally Posted by i_heart_beer View Post

What did your hop schedule look like?

Mine went like this:
All mosaic-
.3oz @60min
.2oz @30min
.5oz @20min
.5oz @10min
.5oz @2min

And I I'm dry hopping with another oz.
Looks tasty. Mine was an ipa on paper but came out a pale ale.
.75 oz warrior FWH
.25 oz warrior 30 min
1 oz Mosaic 10 min
1 oz mosaic flameout
2 oz Mosaic dry hop

And so we don't get yelled at for straying off course, here's a pic of the famous HBT Punkin Ale from the fall. Perfectly spiced.

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Old 03-21-2013, 08:59 PM   #886
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My first homebrew. A cream ale.
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Old 03-22-2013, 06:38 AM   #887
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IIPA with dank musty hops. Not bright and cheery like your regular American variety IPA.
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Old 03-24-2013, 04:14 AM   #888
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Not the best glass for presentation, but it does the trick. P.H. Oktoberfest. Brewed on December 7.

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Old 03-24-2013, 04:18 PM   #889
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Pale ale
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Old 03-25-2013, 03:17 AM   #890
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Quote:
Originally Posted by Enf0rc3r View Post
Banana bread wheat. Came out awesome!
That looks fantastic. Which recipe/kit did you use?


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